At the Pikol cuisine, under the leadership of the Gašparin family, each dish is born from a careful respect for the ingredients chosen by our unique team. It's not just food preparation; it's about the selection, knowledge of ingredients, and careful preparation to ensure that the original flavors remain unchanged in their beauty and harmony. Each dish is like a work of art, served in a way that allows the guest to see and feel the loving hand that has prepared this culinary delight.
Despite being aware of our Brda roots and origin, we don't confine ourselves to narrow confines of Goriška Brda and Vipava Valley. Our kitchen is open to all world influences. With our dishes, we travel through time and space: from memories of guests' childhoods to the diverse tastes and smells we discover in vast culinary lands.
Tasting Menu
Choose from our carefully crafted tasting menus, reflecting seasonal freshness and the creativity of our family.
3-course tasting menu: €70
4-course tasting menu: €80
5-course tasting menu: €90
6-course tasting menu: €100
Pre-dessert: €8
Sweet indulgence: €12
Children’s menu (upon request): €45
SILVERI Wine Pairing
Pair selected wines from our cellar with the creative dishes of our family chef. The wines are served in sequence with the dishes, accompanied by detailed descriptions of the wines and their production.
CLASSIC
Wine and Sparkling Wine Pairing (vintages currently on the market) with the menu
Wine pairing with the 3-course menu: €25
Wine pairing with the 4-course menu: €30
Wine pairing with the 5-course menu: €35
Wine pairing with the 6-course menu: €40
FINEST VINTAGES
Pairing wines and sparkling wines (current market vintages) and archival wines (our finest vintages) with the menu
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€ 50 per person for wine pairing with the 5-course menu
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€ 65 per person for wine pairing with the 6-course menu
